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| Cakes | Tarts | Celebration Cakes |
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Baked Berry Cheesecake Our version of the popular Lemon Baked Cheesecake, topped with fresh mixed berries. 6" - $19.00 9" - $33.00 12" - $50.00 |
| Banana Cake This moist cake is made with fresh banana filled and covered with vanilla cream cheese and finished with banana chips and walnuts. 6" - $19.00 9" - $33.00 12" - $50.00 |
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Black Forest Layers of chocolate, raspberry jam, fresh cream, and cherries, finished with chocolate curls. 6" - $19.00 9" - $33.00 12" - $50.00 |
| Carrot Cake Fresh carrots and California Walnuts filled and covered with vanilla cream cheese frosting finished with selected Australian nuts. 6" - $19.00 9" - $33.00 12" - $50.00 |
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Chocolate Mousse Rich chocolate mousse with layers of dark Belgian chocolate and chocolate sponge masked with chocolate ganache. 6" - $22.00 9" - $38.00 12" - $55.00 |
| Chocolate Mud Cake A rich and dense Tennessee mud cake masked with chocolate ganache. 6" - $22.00 9" - $38.00 12" - $55.00 |
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Cold Set Raspberry Cheesecake Unbaked cheesecake with a crunchy base and raspberry filling 6" - $22.00 9" - $38.00 12" - $55.00 |
| Crunchy Chocolate Mousse Rich Belgian chocolate mousse on a base of crunchy hazelnuts. 6" - $22.00 9" - $38.00 12" - $55.00 |
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Flourless Chocolate Cake Wheat-free cake made with rich Belgian chocolate and ground almonds 6" - $22.00 9" - $38.00 12" - $55.00 |
| Flourless Orange & Almond Cake Wheat-free cake made of almonds and blended fresh oranges with roasted almond flakes as finished decorations. 6" - $19.00 9" - $33.00 12" - $50.00 |
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Hummingbird Cake |
| Mille-Feuille The popular French style vanilla slice with light custard between layers of crunchy puff pastry Price on application depending on size. |
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Paris Brest Traditional French cake made of choux pastry, filled with hazelnut cream. 6" - $19.00 9" - $33.00 12" - $50.00 |
| Raspberry Sacher Torte Rich chocolate sponge baked with ground almonds, fresh raspberries and masked with chocolate ganache. 6" - $19.00 9" - $33.00 12" - $50.00 |
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Sticky Date Pudding Traditional moist pudding made of dates, covered with a butterscotch sauce. 6" - $19.00 9" - $33.00 12" - $50.00 |
| Strawberry Sponge Cake Layers of vanilla sponge, fresh strawberries, jam and kirsh mousseline cream. 6" - $19.00 9" - $33.00 12" - $50.00 |
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Strawberry White Chocolate Mousse Layers of vanilla sponge, home made strawberry jam and Belgian white chocolate mousse. 6" - $22.00 9" - $38.00 12" - $55.00 |
| Tiramisu Layers of Mascarpone cheese blended with cream cheese, sabayon mousse and finger biscuits soaked in organic espresso coffee and marsala. 6" - $22.00 9" - $38.00 12" - $55.00 |
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Triple Chocolate Mousse Rich chocolate sponge with layers of dark, milk, and white Belgian chocolate mousse, covered with chocolate ganache. 6" - $22.00 9" - $38.00 12" - $55.00 |
| Vanilla Sponge Cake Your choice of vanilla or chocolate sponge with an option of raspberry jam and fresh cream filling, masked with fresh cream and roasted almonds or chocolate ganache. 6" - $15.00 9" - $25.00 12" - $45.00 |
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White Chocolate Mud Cake |
| Square Cake All special cakes are made to order to suit any specific requirement. Price on application depending on size |
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Number Cake Any special cake can be made to order to suit the function or celebration. Price on application |
| Chocolate Croquembouche Cake is made of Profiteroles stacked in a pyramid shape, filled with custard cream and topped with chocolate. This photo displays a Profiterole cake serving 30 portions. For this design, we recommend a minimum of 30 portions. Flavour of the cream can be: Vanilla, Coffee, Hazelnut, Marsala, Rhum, Kirsh, or Chocolate. Price on application depending on size - $1.80 per ball We recommend 2 balls per person. |
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Toffee Croquembouche Cake is made of Profiteroles stacked in a pyramid shape, filled with custard cream and topped with Toffee. Cake is decorated with hail sugar around the base. This photo displays a Profiterole cake serving 30 portions. For this design, we recommend a minimum of 30 portions. Flavour of the cream can be: Vanilla, Coffee, Hazelnut, Marsala, Rhum, Kirsh, or Chocolate. Price on application depending on size - $2.00 per ball We recommend 2 balls per person. |
| il Dolce Pastry Chef selection of little slices and other treats. Per person - $3.00 |
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Deluxe il Dolce Pastry Chef selection of small premium slices and other treats. Per person - $5.00 |
| Delux il Dolce Pastry Chef selection of small premium slices and other treats. Per person - $5.00 |
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