Testimonials & Awards

Testimonials
"Thank you again for your support, once again Langham Masterclass was a complete success and your rolls & pastries were hugely popular and very yummy"
Laura Rega, Melbourne Food & Wine Festival 2010

"Thank you to the Convent Bakery for providing the perfect festival experience for our patrons, the Convent Bakery is a welcoming part on the Convent experience serving food & drink that is expertly prepared & affordable, served with good humuor by the bakery staff"
Mary Dalmau, Writers at the Convent

'Melbourne Food and Wine Festival is extremely grateful for the support of Convent Bakery in making the 2009 Festival a huge success. The bread, pastries and baguettes supplied to a number of events were very well received, always so fresh and delicious.  We look forward to working together in the future.'
Phoebe Mair, MFW Brand Manager

'The coffee is a silky, smooth drop that lingers on the palate and finishes with a hint of cinnamon'
The Coffee Guide To Melbourne 2008

'The Convent Bakery in Abbotsford, Melbourne and its old scotch ovens have been reclaimed by the people of Melbourne'
James Dillon, Baking Industry Association of Victoria

'...But what comes out is worth the wait ,dozens of big loaves of bread, rows of flaky pastries and the cake cabinet is chock-a-block'
Donna Coutts, Herald Sun


'....Thank you once again for your time & expertise during this year’s Chocolate Rush Festival and The Masters At Work Series 2008.'
Simone Gordon, Chocolate Rush Festival

'We are delighted that the 108 year old wood fired ovens, located in the original kitchen annexe of the convent building, are again being used and that the bakery is providing nourishment to the many hundreds of daily users of the site, as well as those celebrating the rich heritage of the Abbotsford Convent.'
Maggie Maguire, CEO Abbotsford Convent Foundation