Minimum of 12 people for this catering package | 8 hour max
45/head
Includes coffee & tea for the duration of the catering.
• MORNING TEA (As explained in package 1)
• WORKING LUNCH
Served at the timing of your choice with:• Assortment of mini focaccia rolls or wraps w/ mixed filling. 2/person
or 1/person if you add the below:
+ 4.00/person: Homemade frittata
+ 3.00/person: Mini mixed pies & sausage rolls
• Seasonal fruit platter or garden salad
Package 4: All Day Package
• Final numbers & dietary requirements are due a week prior to the event. Cancellations must be notified 48hr before event to avoid any charges.
• All catering will have 7 day terms.
• The Convent Bakery is gluten free friendly & happy to cater for vegetarians & vegans. For any allergies or other specific dietary requirements, please give us sufficient notice so we can try our best to and accommodate your needs.
• The registration of your event will only be officially booked after the return of the quote signed by your care or detailed email of agreement.
• Surcharges are as follows:
- After 3pm + Saturdays: 10%
- Sundays + public holidays: 15%
• PAYMENT
BANK: NAB
BSJS & Co PTY LTD t/a Convent Bakery
083004 926078813
• Function Staff cost: $40.00/hour
OR CONTACT OUR CATERING MANAGER, WHO WILL ASSIST YOU IN ORGANISING YOUR EVENT:
TEL: 03 9419 9426
Email: admin@conventbakery.com